We have finalized the menu for Chef’s Choice Noodle Bar, 1534 19th Street, Bakersfield, for our Summer Celebration on Aug. 22. Appetizers will be served at the tables; salad and entrees will be served buffet-style. Non-alcoholic drinks are included, and guests will have the opportunity to purchase beer and wine separately. The total cost is $35 per person and includes tax and tip.
Here is the lineup:
Appetizers: Avocado Wontons, Garlic Edamame, Crab Rangoon
Salad: Mixed Greens with Red Cabbage and Carrots, Choice of House Miso or Citrus Vinaigrette Dressing
Entrees: Drunken Noodle Chicken, Pineapple Fried Rice, Beef and Broccoli Stir Fry, Mixed Vegetables, Steamed White/Brown Jasmine Rice